We are delighted to introduce our virtual cooking class with our international students. You will enjoy
a LIVE, step-by-step presentation that will teach you how to prepare authentic recipes from around the world. We’ll provide you with the recipe list ahead of time so that you’re prepared to get cooking the day of the presentation.
Don’t miss the opportunity to listen to other international students present their country, food, and culture. We are excited to be gathering together again in our global community.
Ecuador: Shrimp Ceviche Ingredients List →
Join International Lunch: Ecuador →
International Lunch Hours are open to all students, faculty and staff at MassBay. Brought to you by international students.
For more information contact: Claudia Ortiz, cortiz@massbay.edu | 781.239.2641